The Arms' Traditional Fare
Change your salad to a Caesar or Greek |
Steak & Mushroom Pie
Tender beef with
mushrooms and onions in a deliciously rich gravy,
topped with puff pastry. Served with vegetable or
salad and your choice of potato
|
Mushrooms on Toast
Topped with three
cheeses, sautéed mushrooms, back bacon and
Hollandaise sauce. Served with your choice of
potato or salad
Try this one with chicken |
Steak & Kidney Pie
Tender beef and kidney
with mushrooms and onions in a rich gravy and
finished with a flaky crust. Served with salad or
vegetable and your choice of potato |
Meatloaf
Made fresh in our kitchen and
topped with fried onions and red wine gravy.
Served over garlic mashed potatoes with a medley
of fresh vegetables |
Shepherd’s Pie
A savoury mix of seasoned beef
and vegetables topped with oven glazed mashed
potatoes and three cheeses. Served with salad or
vegetable
|
Cornish Pastie
A tasty pastry-pocket with
minced beef, vegetables and potatoes, then baked
to perfection. Served with salad or vegetable and
your choice of potato |
Bangers & Mash
Traditional English sausages,
complimented with baked beans, mashed potatoes
and gravy. |
Traditional Fish ‘n’ Chips
Hake fillets lightly coated in our own beer batter
and fried golden brown. Served with fries and
coleslaw.
|
Liver & Onions
Served with bacon, sautéed
onions and gravy with salad or fresh vegetables and
your choice of potato |
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